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Inviata - 28/02/2023 : 13:54:04 The Checkdown's Sunday Cooking series https://www.heybravesfans.com/atlanta-braves-jersey/david-justice-jersey offers up star recipes from star players around the league.Up first: An out-of-this-world good gourmet burger from Houston Texans linebacker Whitney Mercilus. Make it at home by following these easy steps:Ingredients:2 pounds ground beef1 1/2 tablespoons minced garlic3 tablespoons finely-chopped parsley4 tablespoons room temperature butter1 eggBrioche buns1 thinly-sliced heirloom tomatoArugula (optional)Smoked Gouda cheeseThinly-sliced shallots1/4 https://www.heybravesfans.com cup mayo1/4 teaspoons minced garlic1 lemon juice1 pinch of salt1 pinch of pepper1 teaspoons olive oilRecipe:In a mixing bowl, whisk together mayo, garlic, salt, pepper, olive oil, and lemon juice. Cover and refrigerate until ready to serve.In https://www.heybravesfans.com/atlanta-braves-jersey/austin-riley-jersey a large bowl, combine ground beef with garlic, parsley, butter and egg. Mix and season with salt and pepper.Separate the mixture and divide into six even-sized balls for cooking.Heat a cast-iron skillet on medium-high heat, and toast the brioche buns. Once the bun is lightly toasted, set aside for plating.One at a https://www.heybravesfans.com/atlanta-braves-jersey/julio-teheran-jersey time, place your patties on a medium-high heated cast-iron skillet, and smash flat with a spatula. Flip and sear each side for a few minutes, until browned.After each side is cooked, place the sliced gouda cheese on top of the burger patty. Reduce https://www.heybravesfans.com/atlanta-braves-jersey/john-smoltz-jersey heat and cover for a few minutes. Once cheese is melted, remove burger from skillet onto a plate.Place grilled burger on top of bun, and top with heirloom tomato, arugula, shallots, https://www.heybravesfans.com/atlanta-braves-jersey/danny-santana-jersey and spread aioli. Pre s top bun down, and cut in half. Your gourmet burger is complete!